History of Chinese Restaurants
Installation, audio, photography, QR codes
40cm x 49cm x 60cm
This exhibition traces the evolution of Chinese cuisine in Melbourne from the 2000s to the present. Through a timeline of culinary transformations, it explores how flavors evolved from refined delicacies to everyday fare, eventually blossoming into creative fusion dishes. Visitors will witness the city's ongoing culinary evolution—a continuous collision of authentic flavors, localized adaptations, and innovative spirit.




